I've always been wary of Shangri-La in Mandaluyong because it looks so chi-chi and expensive. Luckily, my friend Mara treated us to lunch there and took us to Recipes.
And surprise! The food was good and relatively affordable!
All photos courtesy of Mara
Pork Binagoongan 215.00
|
Recipes is filipino cuisine with a twist, as demonstrated by this addition of green mango with the usual pork slices in shrimp paste, or bagoong. But it's such a natural pairing because bagoong is is used as a dip to temper the sourness of unripe mango.
Bangus Teriyaki 190.00
|
Seafood rice ( P110) |
General's Chicken 218.00
|
Overall, quite a pleasant surprise though this resto might get better reviews if I wasn't comparing it to the next resto I went to (see next post)
No comments:
Post a Comment